More so than with backpacking gear, food and water plans are different for each trail, because they depend on road access, prevalence of nearby towns, and the landscape. For example, extensive experience on the Pacific Crest Trail would be useful for shaking down your base weight prior to an Appalachian Trail hike, but the resupply and water source options would be different from those on the “Green Tunnel.”
In order to identify current food and water options on the Appalachian Trail, ...
The post Stoves, Food, Water, and Illness on the Appalachian Trail: 2016 Thru-Hiker Survey appeared first on The Trek.
from The Trek http://ift.tt/2j464s0
No comments:
Post a Comment