Roan to Damascus

That breakfast The next morning I got to eat what Frisbee called “the best breakfast on the trail”.  It was homemade southern cooking that consisted of biscuits and gravy, pancakes, egg casserole, pastries, cinnamon roles, meats, and lots of fruit.  I was really full after trying a sample of everything and hiking afterwards proved difficult. ......

from Appalachian Trials http://ift.tt/27neZ9U