Whoever prepares six months of food for them-selves at one time? Maybe astronauts do. Maybe farmers do, those who take all their spring produce and preserve it for the winter. Maybe squirrels who work hard hiding their acorns all Summer and Fall do. Maybe long-distance hikers do, too. Last year when I was preparing my food for the PCT, I had never packed for more than a 10 day stretch. But, since I knew how that worked, ...
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